Ancient Eastern Blend
Ancient Eastern Blend
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Beautiful mix of seeds that grow in 3 days. Contains Fenugreek, Lentils, Kamut®, & Adzuki beans.
- Days to Sprout: 3 Days
- Soak Time: 6-12 hours
- Yield: 1/2 cup of dry seed yields approx. 2 1/2 of sprouts.
- Storage: Our seeds should sprout well for a year after you purchase them, if stored in a cool dry place. If you'd like to extend the germination life of your seeds, store them in the fridge. If you store your seeds in the freezer, they'll last even longer!
Sprouting Directions:
Soak: Day 1; Put 1/4 cup seed in a wide mouth jar with a sprouting lid. Add water, swirl, and drain. Refill jar with water and soak 6-12 hours. Drain well and invert jar at an angle on a sprouting rack, or in a bowl or drain rack.
Rinse: Twice a day, refill jar with cold water, swirl, and drain.
Enjoy! Ready to eat in (2-3) days. Refrigerate to store.
Helpful tip:
- Rinse the seed
- Soak the seed in hot water, around 125F/50C. (Hot tap water should be the right temperature.) Allow to soak for 8-12 hours. The water will be cool by the end of the soak.
- Drain well.
- Rinse and drain twice a day until tails begin to emerge on the sprouts.
- Enjoy!
Growing Directions
Growing Directions
Soak: Day 1; Put 1/4 cup seed in a wide mouth jar with a sprouting lid. Add water, swirl, and drain. Refill jar with water and soak 6-12 hours. Drain well and invert jar at an angle on a sprouting rack, or in a bowl or drain rack.
Rinse: Twice a day, refill jar with cold water, swirl, and drain.
Enjoy! Ready to eat in (2-3) days. Refrigerate to store.
Helpful tip:
If any seed in this mix is slow to germinate try the hot water soak. To washed seed add hot water at 125F/50C.
Let the water cool down for 8-12hrs. Experiment with the amount of soak time that works best.
Best Growing Methods
Best Growing Methods
Jar
Sprouting Tray
Easy Sprouter
Hemp Bag
Did You Know
Did You Know
A truly ancient blend! Fenugreek was discovered to have medicinal qualities thousands of years ago. Lentils are believed to have been consumed since prehistoric times. Legends say that Kamut, also known as Camel's Tooth or Prophet's Wheat, was the grain Noah brought with him on the ark. Adzuki beans have a 2200 year history of cultivation in East Asia.
Nutritional Information
Nutritional Information
"The reference use of fenugreek in diabetes mellitus | obesity | metabolic syndrome and other various diseases such as antibacterial | anti-inflammatory | hypo-lipidemic | antiaging and antioxidant etc. These disease treatment are available in indigenous system of literature i.e. AYUSH literature but there are little data being contemporary in modern parameters of outcome. Sprouted fenugreek seeds have amazing benefits on the metabolic diseases and hence we can use these seeds as a large number of nutraceuticals. These sprouted fenugreek seeds lower the absorption of glucose from the large intestine and improves beta cells generation in the pancreatic Islet’s of Langerhans. Also imparts the antioxidant property on various systems to protect from free radical’s generation. Some unlikely effects were also shown by fenugreek sprouts such as diuretic | maple-syrup odor and bitter smell. Besides that fenugreek sprouts have amazing effect on the body." (Source: Effect of sprouted fenugreek seeds on various diseases: a review | Firoz Khan | Kapil Negi | Tinku Kumar | Department of Pharmaceutical Technology | Meerut Institute of Engineering and Technology | India | Published: August 2 | 2018. https://medcraveonline.com/JDMDC/effect-of-sprouted-fenugreek-seeds-on-various-diseases-a-review.html)
Let's Grow Together
We care deeply about people and the planet. As a second-generation family business, we go the extra mile to make sure you have a great growing experience. That means sourcing top-quality organic seeds—many from small farms here in Saskatchewan—and testing every lot in-house to ensure strong germination, cleanliness, and vibrant results. We're here to help you grow with confidence, every step of the way.
I love everything about these sprouts! First of all they sprout quickly- just 3 days! Secondly they don't have all those messy husks to get rid of at the final rinse like the smaller seeds do. And last but certainly not least they taste delicious! I throw them into stir fry (at the end), into salad or coleslaw or simply add them to a sandwich to provide wonderful taste and texture (really great with avocado and chicken!)
i have tried many of Mumms Sprouting seeds and while all of top quality i personally prefer the ancient Eastern Blend... for its speed of sprouting and taste being most favored.
Our family really enjoys this easy to sprout mix. Great with coleslaw or as an addition to green salad. Even just use as a snack.
I find this a very tasty mixture - I did not have any problem with sprouting ..soaked for 6 hour
.. fenugreek has different taste which some may not be used to - I am reordering and this will be my stir fry go to with or without mungbean
I had never tried to sprout seeds with a jar before. I got some strainer lids and tried it with these seeds. It was so easy. Just rinse and invert two times a day and within a few days they were ready to eat. I really like them.