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Adzuki Beans – 275 g


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Sprouting Directions

  • SOAK – Put 3 to 5 Tbsp. seed in a wide mouth jar. Cover with mesh and secure with rubber band. Add water, swirl, and drain. Add 1 cup cool water and soak for 6 to 12 hours. Drain.
  • RINSE – Twice a day, refill jar with cool water, swirl, and drain. Invert jar and prop at an angle in a sink or bowl.
  • ENJOY – Ready in 3 to 4 days. Refrigerate to store.

0.275 kg

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