Lentils, Crimson

Certified Organic
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$3.49
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  • Description

    Beautiful salmon coloured sprouts. Make a nice snack when sprouted for about 3 days, or can be sprouted and cooked. An attractive addition to salads.
    • Days to Sprout 2 - 3 Days
    • Soak Time 4 - 8 hours
    • Yield 1/2 cup of dry seed yields 2.5 cups of sprouts
    • Storage Our seeds should sprout well for a year after you purchase them, if stored in a cool dry place. If you'd like to extend the germination life of your seeds, store them in the fridge. If you store your seeds in the freezer, they'll last even longer!
  • Nutritional Information

    An excellent source of folate and manganese, and a good source of thiamin, iron, phosphorus, and copper. Good source of vitamins B & C.

  • Did You Know

  • Canada Organic
  • USDA Organic
  • Non-GMO

Review Snapshot

Average Customer Rating (based on 1 reviews)

Customers most agreed on the following:

  • Pros: The Appearance (1),
  • Best uses: In a Salad (1),
  • Describe Yourself: Healthy Lifestyle (1)

Lovely seeds

  • By: LetFoodBeYourMedicine Verified Buyer from Hendersonville, NC US on February 5, 2016
  • Pros: The Appearance
  • Cons: Lentils are not the tastiest of sprouts, but these were beautiful seeds and had good germination.
  • Best uses: In a Salad
  • Describe Yourself: Healthy Lifestyle

My favorite lentils are French green for the taste but red lentils are the healthiest according to nutritionfacts.org. I also like black lentils but Mumm's were out of stock. Eat lentils sprouted for the added nutrition but eat cooked for a better taste. I deduct one star for the taste factor not the quality of the seeds. The seeds were beautiful and had a good germination rate.

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