An easy 3-day sprout. Can be used for short sprouts and rejuvelac. Mills into nice pastry flour.
A good source of protein, vitamins C & B6, calcium, iron, magnesium, pantothenic acid, phosphorus, and amino acids.
Customers most agreed on the following:
The quality of the product is very good, the seed sprouted in 2 days.
My sister-in-law recently told me about using wheat berries to make rejuvelac. I was totally unfamiliar with rejuvelac so I wandered over to this website : http://rawmazing.com/recipe/rejuvelac/comment-page-21/#comments I followed their instructions to a T and was very pleased with the results !